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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    Samoa Stout

    Did this one ever turn out? Co-worker was selling Girl Scout Cookies this week, and it dawned on me just how good this would be. Like an earlier poster said, the idea was already started here. Which is good. Really thinking about putting this together to brew in the summer for the Fall.
  2. G

    Cleaning After a Boilover

    Had a boiliver recently while brewing a milk stout. All that sugar water ran down onto my stovetop. Kept boil going, and the stuff basically caramelized and cooked onto a piece of the stovetop. Tried cleaning it with everything down to steel wool and barkeeper's friend. Nothing will get the...
  3. G

    Light Lemonade Mead

    Brewed a batch on 7/21. Very simple to do. Did a little over 4 gallons in the boil. Got temp to 170, cut the heat, added all ingredients and mixed together. Cut heat back and brought to 170 again for 15 minutes, stirring regularly. Rehydrated my yeast before pitching. Attached a picture of...
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