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👍 Well done!

I will work on some inside pictures. It was very easy to build. Honestly my first time ever doing any wood work, and it went surprisingly well. It's going to hold 2 five gallon kegs and co2.

Just finished my first Keezer build had a blast building it. Used a 5.0 cu ft freezer attached the frame to the original lid of freezer. Used Klear Kote epoxy over patches. Bought a strip of led lights off eBay to go around the inside edge. Use chalk paint on the front to write the brews on tap.

Just brewed this tonight.... Fingers crossed.

Now it's getting there....

Wheat IPA

Do you know if they sell tanks? Or know where to find one for a reasonable price in Chicagoland? Thanks

Was any of the wine saved???? =)

That is a great idea with the tags, looks like a good idea when gifting.

Had to try one after ten days in the bottle, Amazing! Really good stuff, smooth, well carbed, can no doubt taste chocolate.

5 gallons of this is not enough!!! Tasted amazing green, can't wait to try it.

My Mowvember bad attitude mug.

Yep! My airlock clogged up within 24hrs, I think I caught it just in time to prevent a huge disaster.

I've seen a few other post on this. Most say it's a little hard to stir the wort with this spider web in there.

Nice! Im in!

*7 days later, not 77

My OG for extract was 1.052. I pulled it off pumpkin into secondary after 12 days, bottled 7 7 days later and my FG was 1.008. Was a bit surprised it dropped that low. Didn't taste very alcoholic, but 5.78% is a bit higher than I was expecting. I used 1332 Northwest Ale with a starter.

Bottled last night......AMAZING!

No problems at all. It surprisingly mixes in quite well, and separates once in primary.

Bottled and kegged 2.5 gallons three weeks ago, and it's all gone already. Went well at the block party!