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Hey guys, I've got some Canadian blonde thats been in the bottle now for 7 days. Being my first brew I didn't realize the bottles should have been stored at about 18C for secondary fermentation. It's pretty cold here I think last night was -2C outside, so is this going to really affect my brew...

Hey all, I'm a total newbie at brewing and other than the coopers draught I've got brewing at the moment, I have zero experience. I've heard it a thousand times that before advancing past extract brewing I should do a number of basic extract brews. Unfortunately brewing beer straight from a tin...

Hey all, I'm 100% new to brewing and just wondered if my current brew (coopers draught, extract) is looking ok. As I said I'm new to brewing so I've got no idea how my brew should be looking at this point. I've had it fermenting for 4 days now and I just pulled a sample to do a gravity test. All...

Hi all, I'm new to the site my names Luke and I currently have not completed ANY brews. That being said I do have a lager made from a canned extract fermenting at the moment. Because of my lack of experience and knowledge i have been reading all threads throughout this site but I'm finding it...