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CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    Scaling a recipe

    This is what i was kind of thinking, I didnt just want to water it down at the end. So just fly sparging with more water to bring it to that pre-boil volume should do the trick then.
  2. F

    Scaling a recipe

    Hey guys, first time posting on the forum. I had a question on the best way to make a recipe I have with the equipment i currently have. I am looking to do a DFH 90 minute clone and the recipe is for a 5 gallon batch. I am an all grain brewer, and my brew pot can handle enough of the wort...
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