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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Question about adding more fermentables to secondary...

    Yep, I'll only do that to one batch only. Should be an interesting comparison.
  2. M

    Question about adding more fermentables to secondary...

    Yes, the O.G. should have been a bit higher. I was trying to shoot for something like a Tripple or Belgian Strong Ale. Not too heavy on the hops, but not too sweet, either. I really like the spice characteristics that come from this type of yeast. I keep close records, but I usually don’t...
  3. M

    Question about adding more fermentables to secondary...

    First off, this is my first post on this board. I just set up a beer keg and King Cooker for brewing, so now I can brew outside all year round instead of only in the winter, when it won't heat up the house too much! :) Well, I have two 5-6 gallon batches of a Pranqster clone in my basement...
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