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  1. h4mmy86

    Need help choosing the lesser of two wrongs.

    You're absolutely right. I shouldn't have even mentioned times in the first place. I was just generalizing to try and keep on topic and not muddy up my post with (more) irrelevant details. It is in fact time for a d-rest.
  2. h4mmy86

    Need help choosing the lesser of two wrongs.

    So I may have jumped the gun posting this (and most other questions I post for that matter). After some searching I see that a week long d-rest wouldn't necessarily be a bad thing. ...so scratch that question. I'm still curious if I could drop them both in at around 45' F with no ill effects...
  3. h4mmy86

    Need help choosing the lesser of two wrongs.

    Hello brewers, So here is the lowdown. I am rushing an American pale ale using US-05 (I know, I know) for an upcoming festival next weekend (even worse, I know) and I plan to use gelatin as a fining agent. I've never used gelatin before but I'm aware that it's best added to cold beer. I need to...
  4. h4mmy86

    Mold growing on labels.

    Funny thing, It's only on the White Stag IPAs, not the other bottles. I'm sipping a dark lager now and it seems fine. Perhaps a little oxidized (temperature fluctuation?) or perhaps just paranoia. I'm far from BJCP certified so I could be wrong. I sprayed the bottles with StarSan and will try...
  5. h4mmy86

    Mold growing on labels.

    Sorry, phone troubles
  6. h4mmy86

    Mold growing on labels.

    And I'm sure it's not just in the design
  7. h4mmy86

    Mold growing on labels.

    Just bought a Devils Backbone sampler pack at the local grocery store, got home, opened the box and there is green fuzzy mold growing in spots on some of the labels. Should I complain? It was the last sampler of its kind so I kind of want to keep it. I don't want to complain to the brewery, as...
  8. h4mmy86

    Most annoying response when you tell someone you're a homebrewer?

    Me: I brewed a batch yesterday. Them: oh yeah? How is it? You'll have to bring me a sample!
  9. h4mmy86

    How close is your "local" home brew shop?

    About two, two and a half hours if I take the interstate.
  10. h4mmy86

    Successful wash?

    Nailed it
  11. h4mmy86

    Spent grains recipes?

    http://markbittman.com/recipe/easy-whole-grain-flatbread/ Here is a really basic flat bread recipe too, just add a cup or so of spent grain in the mix and maybe a little extra water to thin it up and you're good.
  12. h4mmy86

    Spent grains recipes?

    My girl loves these. I tried one too, tough as a wooden plank but not too bad. http://www.17apart.com/2013/07/how-to-make-spent-beer-grain-dog-treats.html?m=1
  13. h4mmy86

    So, I have this old guitar amp...

    I've been Googling this amp for about 5 years and have never come across the manual. Hell, I've only found a handful of people who know about it at all! Thank you for finding this!!
  14. h4mmy86

    So, I have this old guitar amp...

    It's basically a head version of the old stereo reverb/chorus twin combo amps.
  15. h4mmy86

    So, I have this old guitar amp...

    I've got it running to a Peavey 412MS 300w cab and it's stupid loud. I live in a small apartment with neighbors beside of and below me and I can easily piss all of them off by cranking it up to about 2. I get the impression it was made to cater to people wanting that mid range Dimebag Darrel...
  16. h4mmy86

    So, I have this old guitar amp...

    After digging further I've found its a 260w stereo output, 130w per channel. Beast.
  17. h4mmy86

    So, I have this old guitar amp...

    double post
  18. h4mmy86

    So, I have this old guitar amp...

    Here are some reviews I found http://www.harmonycentral.com/reviews/product/peavey-revolution-head I'm a tube amp guy all the way, but this thing here is like nothing I've ever played before.
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