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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Bottling Kombucha and other beginner questions

    Does any one have any experience in kegging the kombucha and making 5 gallons at a time?
  2. C

    Coopers Ale with added extras

    What do you guys think? I used one can of Coopers stout added 1.5 kg of dark LME and 250 grams of light brown sugar. aprox 4.5 gallons of water b/c I didnt want to have the yeast break through my 5 gal carboy lock. OG is 1060! This is my first beer, Ive made a few ciders and I have one mead...
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