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38,271 + 5 = 38,276. Biermunchers centennial blonde. I like those numbers!

Just put Biermunchers centennial blonde into the fermenter. Hit all my numbers on the money. Can't wait to get it on my new tap.

Let's do this... I'm in!

Yellow snow IPA. Mmmmmm

Some Belgian yeast strains have been known to produce a lot of sulphur. That is very normal. What yeast did you use? As for the "film" on top of your beer, doesn't look like an infection to me although I've never had one before. knock on wood.

Brew = Well... that one pretty much explains itself. Scout = My MOS in the U.S Army. 19D, Cavalry Scout. Avatar is my first ever homebrew. A blonde kit that I forgot to top off with water. Hence the very dark color.

Thanks alot.

I need to know what gravity I will come to when I add .5 gal of water to 5.25 gallons of 1.058 wort.

CL can be a useful tool. Just yesterday I sold my 2001 Sentra in less than an hour!

And now time for a local Belgian triple from the Real Ale Brewing Company in Blanco Texas! Gotta love that Belgian "Funk"

So tomorrow I'm brewing this with MO as the base grain ,centennial for bittering and cascade for aroma. I guess its not really the same recipe but this is where the inspiration came from.

Ohh so good!

Thanks guys. I have 2 more questions. Clear PVC tubing has a maximum working temp of 175*. Would it be ok to use this on the hot water out side of a chiller? Would this work to connect garden hose to kitchen sink?

Would a 20' immersion with a 10' pre-chiller be enough to bring 5 1/2 gallons of boiling wort down to pitching temps within a reasonable amount of time? I only ask because 20' is the longest coil I can get without spending a ton of money on 60'.

Edworts apfelwein

I just ran across this posting and thought I would share ( only because I can't afford it LOL! ). :tank: http://austin.craigslist.org/for/3081291901.html

Count me in!

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Sierra Nevada torpedo extra IPA and edworts apfelwein!

Give it another week minimum in the bottles. 2 Weeks would be better. Then put a couple in the fridge for at least 3 days (because CO2 dissolves better into cold liquid). If you post the recipe and your process we can better help you to get the results you are expecting.