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Alright guys, I just tried one I've been keeping in the fridge the last two days and it has good carbonation but it smells a bit like chemicals you treat hair with. And the taste is very fizzy. I'm not sure if it was because I swooshed it around too much before opening it or what but I'm...

One last question, I promise!! If I prematurely start chilling them instead of leaving them in the closet all wrapped up, will that stop the fermenting process? I'm getting the hankering to chill and try them, but I don't want to possibly ruin the whole batch! It's only been a week an a few days...

it's still in the bottle phase, I haven't opened any of them yet. Think it might get thicker or eventually disperse? should I spin all of them now? Ive got a week of them sitting still before I'm supposed to chill them. :-/ I only used a primary, for two weeks. I transferred as little of that...

Hey all, Sorry for the lack of correct terms, I'm still very new to all of this. I'm just about finished brewing my first batch of beer and I'm in the bottling phase. My bottles have about a quarter to half inch of sediment at the bottom of the bottle (after sitting for a week and a half to...

Hey everyone! Names James and I am planning on brewing my first batch later this week. I need a great visual guide for brewing as I'm not great at following step by step instructions. I bought a full kit of everything I need (hops, yeast, malt, grain, fermenter, thermometer, etc) and I'm a bit...