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BTW.. My second question goes as follows.. If somewhere down the line im deciding to do a larger batch of brew does ingredient quantities just proportion up steadily with all other amounts or do i need the same amount of yeast no matter how big the batch?

Oh excellent.. I'll have to go take another closer look.. yeah this commmunity seems very helpfull so far.. i appreciate it.. Until the Next time!!

"RDWHAHB" is exactly what? Sorry what i meant to say is that now all the wort prep/first time visual bubbling excitment/stress etc etc is over i will need to start thinking about the next stage.. i appreciate the feedback from you folks.. The old man at the supply store felt the need to mock...

So I jumped in to my very first batch last week on tuesday and it is now wednesday of the very next week and Im getting ready to bottle soon. Here is my question. there is some undesirable activity taking place on the top of the wort. very small specs of what looks to be mold.. Is this...