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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Early stages of planning to open a microbrewery.

    Listen to the "Going Pro" series on The Brewing Networks' podcast/radioshow "Brew Strong". It has answers to every question you have asked, plus a lot more useful and relevant information.
  2. J

    2013's How many gal of homebrew in 2013

    5 gallons each of: Elderberry Wheat Centennial IPA American Barleywine Cilantro Saison Black Ale Russian Imperial Stout Chinook Wet Hop 42,356.75
  3. J

    Kettle to Glass 3 weeks?

    Forced carbonation speeds up the process considerably.
  4. J

    Imperial Amber recipe feedback please

    I did an Imperial Amber that was inspired by Third Party Candidate (Eagle Claw Fist and Three Heads Loopy split 50/50), but was actually very close in flavor to Great Lakes Nosferatu. I used some biscuit, which added a nice complexity to the beer. OG of 1.075 13.5# 2-Row 1# Crystal 90 .5#...
  5. J

    2013's How many gal of homebrew in 2013

    5 gal of Amber Alert Imperial Amber 5 gal of Party St. Porter American Porter 5 gal of To the Top APA 5 gal of Old Bad American Strong Ale 8990.75
  6. J

    Adding flour to boil to increase viscosity, body, mouthfeel

    Flour could contribute to a stuck sparge if you add it to the mash, no?
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