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  1. B

    Dryhop Contamination

    is this a big concern? any precautions outside of the norm to take?
  2. B

    Triple Hopped Pale Ale

    Anyone done one? I got the kit from Williams. Had a quick and fast bubble for about 24 hours. Then a slow steady bubble for about 2 days. Now nothing. I know it doesn't have to bubble to be fermenting. Just wanted to know if it is ever too early to take a SG reading?
  3. B

    Forgot to add water to bring up to 5gal.

    Have no idea how I forgot this. Added yeast and let ferment for about 12 hours before remembering. Added water to make 5 gal. Beer got a chance?
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