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  1. O

    "home brew" taste. What's the deal?

    So I have made a handul of beers (Amber, IPA, Pale Ale, Porter). They all seem to have a similar flavor. I can't describe it as anything but a "home brew" flavor. They just don't taste like craft beers i've had from the bottle or on tap a brew pubs. Is it because of the malt extract? I've done...
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