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  1. I

    Inningsglass

    I've seen a couple of online recipes (including one on this site) that call for "1 packet of inningsglass". A google search gives nothing but other recipes calling for the same. No product sales or anything! Can someone fill me in on what this archaic product is? Is it like Irish Moss? The...
  2. I

    Top up during fermentation

    I am getting into extract and specialty grain brewing. At this point i'm only doing 1 gallon batches, due to a really small living space. Having made one batch so far, I know to expect a lot of foam during the first few days of fermentation. My question is, can I produce a wort of only half a...
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