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  1. V

    Basic NooB Carbonating Questions

    1. When using 5 oz packet of corn sugar (for 5 gal. batch), I boil it in 2 cups of water. How important is it how long it boils for? 2. Is it necessary to cool it before pouring it into the bottling bucket (and pouring the room-temp beer on top of it and stirring)? If so, what happens if you...
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