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So I got a new beer kit for Christmas including a vial of white lab yeast. The problem is that I forgot to tell my wife that if she got the kit to refrigerate the yeast. The yeast sat at room temperature for about 3 weeks. Upon opening it today I realized the issue with the yeast. I put it...

So I brewed my first pumpkin ale (Midwest supplies, extract kit) yesterday with 2 29oz cans of Libby's pumpkin. I was going to strain it while pouring into the primary, to clean up a lot of the pumpkin sludge. It clogged up the strainer almost immediately, so I just poured all the wort into...

New brewer here, this will be my second brew. Going to add the spices add flame out, to get more flavor. I also have 2 29oz cans of libby's pumpkin. If I add one can at beginning of boil and one at say 30 mins (or even closer to the end of the boil), would I get more pumpkin flavor...