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  1. M

    My first Brown Ale recipe. Thoughts?

    So I've brewed 3 batches of 5 gallon brews and a few Mr Beers before that. This is my first shot at my own recipe for a Brown(ish) Ale. I was going for something dark brown, roasty/malty, medium bitter and a little hop flavor. Will do full boil, extract w/ specialty grains: 7lbs pale LME...
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