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I want to try using hemp seeds in a recipe (maybe a hempen ale.. suggestions?) but see that the US has a heat sterilization mandate. Can i still brew with these seeds? Is there anything else I should consider when choosing seeds? Thanks

Im not sure what to expect with my brew now that I've made a few changes from the original IPA clone I had scaled to 10 gallons. So far Ive had to substitute hops and the yeast. I'd like to hear what everyone has to say about WYEAST 1332 Northwestern Ale with the following grain bill and hop...

How can i store yeast to reuse? Do I just scrape it from the primary and put it in a bowl with plastic wrap on it? Also I read of people training yeast - what does that mean? :ban:

Whats up friends? Another MD fella here chompin on crabs and washing it down with my own brew- life is good. I started this past January with an extract brew that ended prematurly when my carboy split from heat. It was a Coopers Australian Bitter. Ive since moved on to all grain brewing which...