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CornyKegs 728
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  1. supadupamikey

    n00b here! helloworld!

    longtime health-nut/weirdo here. finally broke the piggy bank to pickup a harsch fermenting crock pot for making sauerkraut/kimchi/etc and along the way i started reading about other fermented foods and i've also decided to jump in the world of kefir and kombucha. i ordered a kombucha scoby...
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