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  1. W

    Molasses Stout

    This weekend I plan to brew an Irish Stout from a kit. I've brewed several of these before and always thought it was a little thin; without much body or weight. In light of that, in this batch I'm going to include Granulated Dark Molasses and additional Malto-dextrin. Have any of you done...
  2. W

    Cheers from the Queen City of the Ozarks

    Hello All, I've been extract brewing from kits for about two years. I go off the beaten path on occasion and that leads to questions, so you'll be hearing from me from time to time. I may also have some input based on my experiences and so may be able to contribute as well. Looking...
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