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  1. P

    How long for secondary fermentation?

    Well, I took the great advice on here in reference to my Vanilla Hefeweizen and took a gravity reading. It was about 1.013, so I guess it is pretty much done. I transferred it to the secondary this past Saturday and added the vanilla bean. I sliced the vanilla bean in half and rolled it with a...
  2. P

    Stuck Fermentation or impatient brewer??

    Hey everyone, Just had a quick question concerning my 1st brew. While I have read in my "Joy of Homebrewing" book to "relax", I wanted to make sure I don't screw up this first brew. I am brewing a Vanilla Hefeweizen (from a kit at homebrewheaven.com). It has been in the primary for...
  3. P

    Hello all!

    Hey everyone, Just wanted to give a quick intro. I am an Army helicopter pilot and have been doing this for about 8 years now. I love great microbrews ( I was lucky enough to get stationed at Fort Lewis, WA, early in my Army career), and Redhook ESB is hands-down my favorite to date...
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