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  1. underground_brewer

    Ferment temp and ideas?

    Hey there! I'm sort of new to brewing, have done about 10 or 15 batches and have started doing my own recipes! It's been great fun so far! Anyway, I've heard about too-high of fermentation temps causing off-flavors in your brew. An recent IPA I made, didn't really taste like I expected. I...
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