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CornyKegs 728
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  1. NewBrewRW

    Recipe Critique: Belgian IPA

    So I recently tried Terrapin's Monk's revenge and I was blown away by the depth of flavor and smoothness of the beer. I wanted to recreate something somewhat similar to enjoy at the house. This is what I came up with let me know what you think. Recipe Type: Extract Yeast: Wyeast Irish Ale...
  2. NewBrewRW

    Recipe Critique : Bourbon Oaked Double Chocolate Cherry Oatmeal Stout

    So this beer was requested by my wife after I made a double chocolate oatmeal milk stout last year. I have already made the beer but I wanted to get some feed back as it sits in my primary. I used dark malt extract and steeped all the grains for 45mins at 155F. Any and all advice is appreciated...
  3. NewBrewRW

    GF brown ale and IBA first attempt

    So I have been brewing extract and partial mash beers for about 2yrs now and I have recently been told by my doctor that I have a Gluten Intolerance. Much to my dismay I have given up gluten all together. This is my first attempt at brewing a gluten free brew. Both versions are currently...
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