• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Yakima 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. wohldmad

    Lactose question

    Hey folks, first post here so thank you for all your help. I just tasted my Peanut Butter Chocolate Stout when putting it into the secondary fermenter. and it could definitely use a little shot of sweetness. I think having a milky mouth-feel would work really well for this brew as well...
Back
Top