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CornyKegs 728
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  1. S

    Irish Moss and getting rid of trub

    I know that trub is harmless when left at the bottom of the bottle, and cloudy beer is fine. I am just curious, what is Irish moss and how do you use it? Do you add it to the last 15 mins of the boil? Or when the boil is over? Also anyone have any techniques that help get rid of trub? If this...
  2. S

    Intro!

    Just wanted to introduce myself. I am a homebrewer that works with my brother and father to brew our own beer. We live in a small town in eastern Pennsyvlania. If anyone is in the area and ever wants to trade brews sometime send me a message!
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