Search results

this is awsome. cant wait to bottle.

i left the hops n yeast at my house. on my way to get them, my friend started cooking the malt before we got the grains started. at that point i stopped caring about the instructions and did whatever felt right in the situation. heres what i did. i boiled 1 1/2 gal of water with 2 cans of...

ok, so heres the break down water n malt, boil, 20 min add hop 1 to maltwater 20 in the same bag, without removing hop add irish moss and hop 2 30 min meanwhile, grains cold start boiling 45 min take malt off heat while grain finishes add grain water to malthop add hop 3 by itself 15...

i started the malt before i got my hops up to boil and cooled down. should i add the hops straight to the malt?

Any good recipes using hemp? do you use the bud like hops, or use the sticks and seeds. ps, not illegal where im from.

Ive got 3 5.5 gal food grade buckets im trying to convert to fermenters. now what?