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  1. M

    What To Do With Possible Infected Beer?

    Hi, I am just wondering what to do with a possibly infected beer. Here's the story, a Killian Red Ale clone brewed up fine. OG 1.046, FG 1.006, so not that big of a beer. When bottling, had a little taste, not bad. Last week, I had one of the first bottles, tasted good (not great...
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