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  1. W

    Who's brewing today?

    I know I am. I work half-days every Friday, so it's my brew day. I must say that today is particularly good. It's 80-something out, I'm in the back yard in the shade with a laptop and a bottle of my last batch next to me. I can't think it gets much better.
  2. W

    Tap balance problem

    So here's my situation, I can only pour about half a pint of beer at a time, the other half is foam. My setup is a 3 gallon cornelius can in a small fridge at about 38 degrees. I have 10 psi of CO2 going to the keg and am dispensing through 7 ft. of line through a plastic tap (haven't...
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