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CornyKegs 728
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  1. A

    Water profile for US Pale Ale

    Hi all, I am brewing a American Pale Ale and find the Bitterness is a little harsh without adjusting the water. I have gone through all of the factors (hop variety, boil time etc) and the last thing I want to go over is the water profile. It has all base malt with wheat, but no caramel malts...
  2. A

    Water profile for US Pale Ale

    Hi all, I am brewing a American Pale Ale and find the Bitterness is a little harsh. I have gone through all of the factors (hop variety, boil time etc) and the last thing I want to go over is the water profile, I am yet to actually attempt a brew with adjusted water. I am using rain water...
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