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  1. F

    Is this a two stage fermentation?

    My son has given me the ingredients to brew him a sour based upon Jamil's Flanders Red Ale. The yeasts include a WLP-001 which I assume will go in the primary and a Wyeast 3763 that I believe goes in the secondary. If these assumptions are correct, how long should I let the primary run...
  2. F

    Can Use this Starter

    48 hours ago I attempted to make my first starter. The yeast I pitched was California ALE 051. Unfortunately, I opened the cap too quickly and I lost about 25% of the vial. This is a two liter starter with 7 ounces of DME. I also added a Yeast Fuel as a booster during the boil Room temp...
  3. F

    Rookie Mistake?

    This is my first post. I recently retired and needed something to keep me busy in the winter so I decided I would attempt to brew some beer as my sons really enjoy coming to my home and testing my attempts at brewing and it makes for good family fun. I recently brewed up a batch of Amarillo...
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