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Where did we go wrong? This weekend my brother and tested out our new 3 tiered gravity brew setup with brewing a high gravity imperial stout. The recipe was suppose to be a 1.093 OG, but we only hit 1.050 @ 78 degrees. It is a 10 gallon all grain recipe. We have been brewing for the last 3-4...

I just transfered a batch of IPA to my 5 gal carboy that I dry hopped with 1oz of amarillo hops 3 days ago. This is my first batch that I dry hopped. I have noticed that the hops in the beer have "settled" half way up in the car boy and the beer above is a little lighter then the beer below...

I was wondering if anyone brews smaller batches to mess around with different recipes. I would like to experiment with different recipes but dont always want to make 5 gallons just incase the beer doesnt turn out. Figured I could just cut the recipe in half but thought maybe someone here has...

Hello, I just joined the site, I'm not new to beer but I am to home brewing, Ive made one batch of home brew with my second in the primary fermentation phase as we speak. Since I started homebrewing a few months ago its really been a blast learning how to brew. I now have a new appriciation to...