Search results

Hello all, I just drank up my first batch of sweet potato beer. It was very good and I am needing some help converting the malt part to all grain. Original Recipe 4 large sweet potatoes 1 vanilla bean 12 fluid ounces full flavored molasses Boiled sweet potatoes until soft. Added 12 oz...

I see various postings about "brew porn". Wondering, is anyone so beer-centric and literary that they have wrote their own brew-porn? I am thinking, a short story where the emphasis is on the beer and its adherence to style. Something like, "The Brave Knight Sir Fuggles had never heard of hops...

Snow day today! (Central Illinois). I have decided to drink up some home brews (sweet potato pie beer) and plan a new project. The biggest problem I have is maintaining a proper temperature during fermentation. My basement is between 50 and 55 degrees in the winter and about 58-60 degrees in the...

Hello all, First of all, this forum has been very helpful in the past, and now that I have done my first all grain (last night), it will be even more so. Last Night: I decided to make my first all grain a Saison (my current favorite style). I recently acquired a keg. In order to cut the top...