• Please visit and share your knowledge at our sister communities:
    Cheesemaking Forum Cast Iron Forum Canning Forum Ceramic Grills
    Espresso Forum Hot Pepper Forums Pizza Oven Forums
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Search results

Brewer's Friend 728
Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. jamiitreverb

    Racked NB chocolate milk stout after a week...

    I know it was super early to rack to secondary (had to make room for another brew session tomorrow) but I did anyway (SG was 1.025.) I was wondering, can I make up for lost time in primary by keeping it in secondary for a longer amount of time or are my efforts now in vain? thanks
Back
Top