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Here's my keezer. I used Red Oak and then wrapped it in Aluminum. It started out as a white GE freezer now its a black keezer!

Basically I wanted to create a keezer but instead of using a wood collar, I wanted to make one out of plexiglass and light it up using LED's. Besides the price of plexiglass, is there any other drawbacks besides doing it with wood? Below is a quick lil sketchup.

This is my first logo design. I am actually in the process of brewing/fermenting my first batch of Cider right now. I'm sure there is a possibility I will venture out into the beer realm, but for right now I am going to stick with Ciders. I know some places use Cidery when brewing but I used...

A local Orchard of mine makes their cider non-pasteurized or you get it Flash Pasteurized. They said they dump the cider into heat for like 5-6 seconds and take it out. I've read that people recommend non-pasteurized cider, but does this FLASH version of pasteurization make any difference to...

So after seeing a few friends of mine make their own wine/mead... I am going to try my hand at making cider! I'm not locked in to using Midwest Supplies, but all products listed below are from their site. I had a $150 limit and this is what I put together. Is this a good complete kit? I'm up...

I'm Matt and currently residing in Dallas, Pa (Wilkes-Barre/Scranton). After searching the net for information on getting started, i was brought to this site a lot, and this seemed to be the most helpful! I'm planning on starting out with some hard cider and going to see where it takes me...