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  1. E

    High FG reading need to know how to proceed

    I just brewed my first beer Oct 20th. So I know I made a lot of mistakes on the way. Was wondering if I can get some advice. I left my beer in the primary fermenter for about 11 days. 24 hours after pitching the yeast (which was munton & fisons dry yeast) I noticed some activity in the airlock...
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