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  1. D

    Big Beers...how much time?

    Just finished putting a Trippel and an Imperial Stout into primary, (busy day!) The idea sounded good at the time, but I've got little in the pipeline and both of these beers being over 1.070 in OG got me to thinking...there's some aging to be needin' in these brews. Right? What am I...
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