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  1. J

    Some advice for my Dunkel

    Ok, so I made my own little recipe of a dunkel and it started about 3 weeks ago. Used 3.3lbs of munich extract, 3.3lbs of wheat extract and then 3 lbs of other grains that I steeped, only an ounce of hops. Hefe yeast, and supposedly the SG was 1.34. I was told it was wrong by the local brewer...
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