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  1. crzepilot

    I jinxed myself, first brew to get infected.

    Funny enough the other week I told the dudes at the homebrew store that in 4 years of home brewing that I have never had an infected beer, until last night. I tried a bottle of my hefeweizen that is was ready. I opened a bottle and tasted a bit and it was the most horrible thing I have ever...
  2. crzepilot

    Wort Cooling method

    I am curious as to the preferred method of cooling wort of the folks here, I started off with the pot in the tub of ice which got a lot of water all over the place, I built an immersion chillers that I really enjoyed and thought that it did a fine job, I thought I would try and take it to...
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