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Yakima 728
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  1. K

    newbie hard cider experiment

    i'm new to the homebrew realm. back in late october, i decided to try a batch of hard cider using pre-bottled organic apple cider [no preservatives/additives]. i heated the juice, pitched a lalvin yeast with some nutrients in a 1 gal. jug and let it ferment for nearly 2 weeks, until it read...
  2. K

    newbie hard-cider experiment

    i'm new to the homebrew realm. back in late october, i decided to try a batch of hard cider using a couple half gallon jugs of organic apple cider- no preservatives/additives. just apples. i heated the juice, pitched a lalvin yeast with some nutrients and let it ferment for nearly 2 weeks...
  3. K

    first 5 gallon batch of mead

    i recently started my first batch of mead. 5 gallons, using the wyeast sweet mead blend. original gravity reading was 1.14 [that's if i'm reading this thing correctly... it was 2 ticks below the 1.100 mark. i'm new ;) ]. nothing happening by 72hrs [last night], so i re-pitched with a wyeast dry...
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