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I came to an epiphany while talking to a salesman/home brewer at a local beer shop. Am I the only one fed up talking to these so called home brewers who don't understand classical beer styles, don't understand balance, don't understand proper fermentation methods...I mean I'm sorry don't act all...

Hello all! My American Amber Ale made it to the 2014 NHBC final round. Who else made it to the final round and what are you entering ?? Good luck to you all! :rockin:

Hello all, I have a newb question that I think I know the answer too though could use some clairifcation. I plan on making a Cream stout this weekend. Do I have to STEEP the roasted barley, chocolate malt, etc.... OR can these grains just be added to the mash with other grains ...

Hello all, Hypothetically if I was to start a brewery, same good quality craft beer - darker ales, stouts, etc... What name would grab your attention, more importantly if the beer was the same in both bottles would you select beer from: A) Billy Hill Brewery or B) Billiams Brewery