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I am about to start my second batch of homebrew and want to make a dark beer and need some suggestions as to how to go about doing this. I'm sure your wondering why the hell is this brew noob asking this instead of searching it. well I cant use any ingridients that contain gluten. the recipie I...

does anyone know whether the brown rice syrup found in liquid form at health food stores can be used as a replacement for rice syrup that you usually can get at home brew stores? my local home brew shop has quit carrying it, and says they cant get it in anymore.

When bottling does it matter how far up the neck you fill the bottle(halfway/top/bottom of neck)? Does it have any effect on carbonation or lack there of? I just finished bottling my first batch of gluten free beer (rice syrups, buckwheat/quinoa I malted myself, hops) and tried a little of as I...

Just a quick question. My parents used to do alot of canning (jams and other things) so I have a box of over 100 canning jars with lids/seals. My question is can I use these instead of bottles? Thanks