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  1. M

    Dunkles Weissbier Milk's Dunkelweizen

    Type: All Grain Date: 1/8/2011 Batch Size: 5.50 gal Brewer: Milk Boil Size: 7.00 gal Boil Time: 60 min Equipment: Brew Pot (7.5 gal) and Igloo Cooler (10 Gal) Brewhouse Efficiency: 70.00 Taste Notes: Ingredients Amount Item Type % or IBU 8.0 oz Rice Hulls (0.0 SRM) Adjunct 4.55 % 7...
  2. M

    Grendel, English Barleywine

    Type: Partial Mash Date: 1/29/2011 Batch Size: 5.5 gal Brewer: Milk Boil Size: 8.32 gal Boil Time: 240 min Equipment: Brew Pot (7.5 gal) and Igloo Cooler (10 Gal) Brewhouse Efficiency: 62.00 Ingredients Amount Item Type % or IBU 5 lbs Light Dry Extract (8.0 SRM) Dry...
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