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  1. W

    Vegetal/Celery flavor in an ESB

    I recently made an ESB that has a very vegetal/celery like off flavor in the aftertaste. What could be the cause of this? Recipe: 3 lbs light dme 1 lb wheat dme 1.5 lbs crystal 60 1 oz Styrian Goldings @ 60 min 3 oz Styrian Goldings @ 15 min S-04 Yeast OG - 1.037 FG - 1.011 2...
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