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  1. J

    Chloramine removal

    So I have been brewing for a little while now and have a problem. I recently got the water report for this year and it has chloramine in it. I have a few brews that are fermenting away and wonder if I could add some campden tablets to remove the chloramine. Please help me
  2. J

    Carbonation Question

    So I have an English Ale in primary right now and I want to really emulate the carbonation. Would I use about 2oz of sugar to prime it to low carb levels?
  3. J

    New brewer from OKC

    Well just wanted to say hi to the crowd out there. I have been lurking for a while and finally decided to join because of Reevy and the others on here who consistently help out the new brewers.
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