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  1. L

    Sugar Priming Question

    I made a batch with too match water, was suppoose to be 5 gallons but I used 22.5 litres. How much priming sugar should I use? I noticed my beers are not as carbonated as I like. I used 3/4 cups dextrose previously in a 22.5 litre batch
  2. L

    Square Krausen

    Hello all This is around my 4th batch. I used Coopers IPA pre hopped malt extract. 2lbs DME light, and about 200gr of dextrose. Got 5 gallons to a boil, stopped boil, mixed in ingrediants, cooled quickly and into the fermenter for primary. Pitched the can yeast which looked pretty viable...
  3. L

    Coopers IPA question

    Hello all I have the coopers IPA extract kit I will be making in a few days. The kit calls for 500g DME light and 300g corn sugar. In the reviews I have read this will produce a low gravity for an IPA. My question is, will I benefit if i forget about the corn sugar and go with 2lbs light...
  4. L

    Partial mash grain question

    Hello All Have brewed a few extract kits and want to try my hand on a partial mash. Currently I have one kit left, its a coopers IPA kit. Which is pre hopped liquid malt extract and some DME light 500g. For a partial mash would I want to add specialty grains or Base grains in combination...
  5. L

    Question on bottle carb'ing

    Hello I have bottled some brew about 4 days ago in one litre PET bottles. I used 3/4 cup priming sugar into about 4 3/4 gallons on beer. I left about an INCH of head in the bottle. First, was what i have done correct Second, is there any way to tell if carbing has been done without...
  6. L

    Coopers IPA Kit brew Question

    Will be going my first brew. I have coopers IPA brewmaster selection Kit. 500grams of Muntons spraymalt light. 300-400 grams dextrose. 250grams of 2 row canada Malt. First do these ingrediants go well together? Do i need more DME? How long should I boil the extract, its pre hopped...
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