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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    My stout is light brown..help!

    hey everyone, So a few days ago I brewed up the zymurgy recipe for Rogue's Chocolate stout. I steeped the following grains in 2.5gal water in a muslin bag at 155 for 30 min: .5lb Crystal (135-165L) .25lb Chocolate (350L) .25lb British Chocolate (450L) .2lb Roasted Barley (450L) .5lb Rolled...
  2. J

    Dirty, dirty Sanke.. Where do I start?

    Hey everyone, So i'm starting to collect kegs to build a 3 tier system and I got a good deal for a old Sanke off craigslist today. Somewhat strange, however, as some of the top is cut off (not for brewing purposes) and is really filthy inside. There is some rust around where the previous cut...
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