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Man, more women should take up brewing. I can't remember the last time I've had so much fun (or been so obsessed) with a new hobby. And ever since we cracked open my first batch my husband can't stop hugging me, and it's been over a month!

So my first all grain went surprisingly well. I brewed Yooper's AG dead guy clone. I broke my hydrometer for the first time ever, but I'd kind of been expecting it so had a back-up on hand. The only real "problem" that I had was that I'd planned my recipe at 65% efficiency, it being my first...

I've recently started brewing and have my first two batches successfully fermenting away in glass carboys. I would like to brew more this weekend and have been pricing bucket fermenters and better bottles. The thing is I happen to have several 22 qt food-grade polypropylene containers hanging...