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  1. C

    First attempt at extract + grain

    Hello all! Went to the local brew shop and got some supplies, did some research, had some thoughts,... Here's what I got: -1 three pound bag dry amber extract -1 one pound bag extra dark dry extract -1 one pound bag chocolate malt -1 one pound bag crystal 60L malt...
  2. C

    Chocolate Malt Steep

    Hello all! I'm an extract brewer- this will be my first foray into a specialty grain steep addition. I've read that to extract all the sugars, flavor,... out of the grain during the steeping process, that grinding the grain is employed. Well, I don't have a mill, but I do have a...
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