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CornyKegs 728
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  1. Kingston

    Questionable fermentation...

    Ok so this is my 2nd brew. Its a Dunkel. My first was a Hefe. On my hefe I used a blow off tube and it was babbling for about 36 hours which I thought wasn't long enough but th when it was done it was about 4.75 percent ABV. Now this time it was spitting and making noise for about 24 hours and...
  2. Kingston

    fermenter lids blowing off and landing 5 feet across the room?

    is this normal? have I done something wrong? And fianlly after three attempts to secure it back on top I used tie downs to keep it sucure. Is my brew runined due to being exposed to the air?
  3. Kingston

    How bad did I screw up?

    I added my malt extract to my wort added my bittering hop boiled for 40 minutes aded my flvoring hops boiled for 20 minutes and realized that I forgot my maltodextrin. So I added it and boiled for an additional 20 minutes. How bad is this?
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