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  1. Sab

    Munich 30-35 L recipe?

    Anyone try using Munich 30-35 Lovibond malt as a base grain? Im thinking of using this dark Munich malt and a little 2Row Pale Malt for an brew but might be more like a stout if I use Munich 30 as more than half of the grain bill.? I cant find any recipes for Munich 30 - why is that?:tank:
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